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Southpaw BBQ gets a new chef, and lunch take-out
Photo: Southpaw Southpaw BBQ opened in November on Mission Street, and as the Southern-inspired restaurant continues to take shape, a new chef is coming aboard. Owners Elizabeth Wells and Edward...
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Image may be NSFW.
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The San Francisco Chronicle guide to barbecue in the Bay Area
BBQ around the Bay Area To celebrate our nation’s birthday, we turn our focus to that most summery and patriotic of cuisines: American-style barbecue. Of course, when it comes to settling on a...
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